64 points among 2,461 in Dumplings
Deducted for Trans fat·Sodium·Saturated fat.
64
- −14Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 0.8 sugar cubes · 1.2 cheese slices · 0.7 bowls of rice
One serving (150 g) = 1.1 sugar cubes · 1.8 cheese slices · 1.1 bowls of rice
One pack (350 g) = 2.7 sugar cubes · 0.5 tsp salt · 4.2 cheese slices · 2.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sugars 2.3gWithin the limit, nothing deducted−0
Nutrients 26 items · 1 additives
- Wheat flourAllergens
- PorkAllergens
- Chili powderIngredients
- 생강가루Ingredients
- 밀식이섬유Allergens
- 곡류가공품Ingredients
- 들깻잎Ingredients
- 복합조미식품Ingredients
- 정제소금Ingredients
- Additives
- 기타 식용유지가공품Ingredients
- 복합조미식품Ingredients
- 복합조미식품Ingredients
- 곡류가공품Ingredients
- 소스Ingredients
- 양조간장Ingredients
- SugarIngredients
- 참기름Ingredients
- 대두단백Allergens
- 건면Ingredients
- GarlicIngredients
- BlendsAdditives
- 절임식품Ingredients
- 대파Ingredients
- 숙주나물Ingredients
- 두부Ingredients
Ingredient text
Wheat flour, Pork, Chili powder, 생강가루, 밀식이섬유(고시형), 곡류가공품, 들깻잎, 복합조미식품, 정제소금, , 기타 식용유지가공품, 복합조미식품, 복합조미식품, 곡류가공품, 소스, 양조간장, Sugar, 참기름, 대두단백, 건면, Garlic, Blends, 절임식품, 대파, 숙주나물, 두부
If you keep eating it
Source · Maker · Label
Maker and label · 한일후드(주)보은공장 · MFDS Food Safety Korea ·
Serving 150g · Package 350g Medium energy density
More
64 points among 2,461 in Ready-to-eat
Where the calories come from 224kcal
Carbs 33%Protein 13%Fat 54%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 224 kcal | 11% | 162 kcal | +62 kcal |
| Protein | 7.4 g | 14% | 5.4 g | +2 g |
| Fat | 13.4 g | 25% | 4.5 g | +8.9 g |
| Carbs | 18.6 g | 6% | 21.6 g | -3 g |
| Sugars | 2.3 g | 2% | 2.4 g | -0.1 g |
| Sodium | 311 mg | 16% | 360 mg | -49 mg |
| Cholesterol | 15.7 mg | 5% | 10.9 mg | +4.8 mg |
| Saturated fatty acids | 4.3 g | 29% | 1.2 g | +3.1 g |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-302030100-2880·2025066408322