76 points among 2,461 in Dumplings
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.3 sugar cubes · 0.9 cheese slices · 0.7 bowls of rice
One serving (150 g) = 1.9 sugar cubes · 1.4 cheese slices · 1 bowl of rice
One pack (400 g) = 5 sugar cubes · 1.1 tsp salt · 3.6 cheese slices · 2.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 3.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items
- Other processedIngredients
- 정제소금Ingredients
- 난백분Ingredients
- 대두단백Allergens
- 기타 식용유지가공품Ingredients
- 5-리보뉴클레오티드이나트륨Ingredients
- 식품첨가물혼합제제Additives
- 복합조미식품Ingredients
- 천연향신료Ingredients
- 정제수Ingredients
- 복합조미식품Ingredients
- 곡류가공품Ingredients
- PorkAllergens
- Wheat flourAllergens
- 부추Ingredients
- OnionIngredients
- Wheat flourAllergens
- 대파Ingredients
- GarlicIngredients
- SugarIngredients
- 혼합간장Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · (주)동원F&B · MFDS Food Safety Korea ·
Serving 150g · Package 400g Medium energy density
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76 points among 2,461 in Ready-to-eat
Where the calories come from 205kcal
Carbs 44%Protein 16%Fat 40%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 205 kcal | 10% | 162 kcal | +43 kcal |
| Protein | 8.3 g | 15% | 5.4 g | +2.8 g |
| Fat | 9 g | 17% | 4.5 g | +4.5 g |
| Carbs | 22.8 g | 7% | 21.6 g | +1.2 g |
| Sugars | 3.8 g | 4% | 2.4 g | +1.4 g |
| Sodium | 540 mg | 27% | 360 mg | +180 mg |
| Cholesterol | 22.5 mg | 8% | 10.9 mg | +11.6 mg |
| Saturated fatty acids | 3.3 g | 22% | 1.2 g | +2.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-302030100-2446·19920461131312