1 additive
- Not set
26 ingredients
정제수, 생강가루, 후추가루, Blends, Sugar, , 소스, Garlic, 유화제, 정제소금, Chili powder, 복합조미식품, 복합조미식품, 향신료조제품, 부추, 대파, 두부, 대두단백, 절임배추잎, 혼합제제, Glass noodles, Pork, 식용돈지, 건무, 김치, Wheat flour
100 g = 0.9 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice
One serving (150 g) = 1.4 sugar cubes · 0.9 cheese slices · 0.9 bowls of rice
64 points among 2,461 in Dumplings
Deducted for Trans fat·Sodium·Saturated fat.
Moderately processed
- −14Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 182kcal
Carbs 57%Protein 13%Fat 30%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 182 kcal | 9% | 162 kcal | +20 kcal |
| Protein | 6.1 g | 11% | 5.4 g | +0.6 g |
| Fat | 6.1 g | 11% | 4.5 g | +1.6 g |
| Carbs | 25.8 g | 8% | 21.6 g | +4.2 g |
| Sugars | 2.8 g | 3% | 2.4 g | +0.4 g |
| Sodium | 409 mg | 20% | 360 mg | +49 mg |
| Cholesterol | 6 mg | 2% | 10.9 mg | -4.9 mg |
| Saturated fatty acids | 2.2 g | 15% | 1.2 g | +1 g |
| Trans fat | 0.04 g | 0 g | +0.04 g |
More to see
Not deducted 1 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
Nutrients 26 items · 1 additives
- 정제수Ingredients
- 생강가루Ingredients
- 후추가루Ingredients
- BlendsAdditives
- SugarIngredients
- Additives
- 소스Ingredients
- GarlicIngredients
- 유화제Ingredients
- 정제소금Ingredients
- Chili powderIngredients
- 복합조미식품Ingredients
- 복합조미식품Ingredients
- 향신료조제품Ingredients
- 부추Ingredients
- 대파Ingredients
- 두부Ingredients
- 대두단백Allergens
- 절임배추잎Ingredients
- BlendsAdditives
- Glass noodlesIngredients
- PorkAllergens
- 식용돈지Ingredients
- 건무Ingredients
- 김치Ingredients
- Wheat flourAllergens
Ingredient text
정제수, 생강가루, 후추가루, Blends, Sugar, , 소스, Garlic, 유화제, 정제소금, Chili powder, 복합조미식품, 복합조미식품, 향신료조제품, 부추, 대파, 두부, 대두단백, 절임배추잎, 혼합제제, Glass noodles, Pork, 식용돈지, 건무, 김치, Wheat flour
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사푸드웨어 · MFDS Food Safety Korea ·
More
64 points among 2,461 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-302030100-2398·20030493186169