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Ready-to-eat › 만두 › 만두류

만낭포 불고기만두

Dumplings

(주)아하식품 As labeled · Per 100 g · Label

Allergens Soy Wheat Pork

3 additives

  • CyclodextrinTextureNot set
  • Not set
  • Not set

38 ingredients

Pork, 정제수, Wheat flour, 기타가공품, 두류가공품, 부추, Cabbage, 분쇄가공육제품, Onion, 대파, White sugar, 간장, Garlic, , 기타과당, 변성전분, 음료베이스, 소스, 복합조미식품, 참기름, 건무, 식품첨가물혼합제제, , 기타가공품, 물엿, 소스, 볶은참깨, 카라멜색소, 분리대두단백, 후추가루, 정제소금, 기타 식용유지가공품, 생강가루, 소스, 덱스트린, 시클로덱스트린, 감자분말, 식품첨가물혼합제제

One serving (150 g) = 1 sugar cube · 1.3 bowls of rice

59 points among 2,461 in Dumplings

3 additives.
Sodium in the bottom half.

59

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
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Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives
  3. 38 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sodium −3 · Trans fat −8

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Full nutrition facts per 100g

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Where the calories come from 257kcal

Carbs 32%Protein 19%Fat 49%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12 g22%5.4 g+6.6 g
Fat14 g26%4.5 g+9.5 g
Carbs21 g6%21.6 g-0.6 g
Cholesterol25 mg8%10.9 mg+14.1 mg
Trans fat0.3 g0 g+0.3 g

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Not deducted 3 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
  • Vitamin K and greens · 1 medicine labels

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If you keep eating it
Source · Maker · Label

Maker and label · (주)아하식품 · MFDS Food Safety Korea

Serving 150g · Package 1100g High energy density
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59 points among 2,461 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-302030100-1375 · 20050415028330
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