71 points among 670 in 순대
Deducted for Sodium·Saturated fat.
71
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1.3 sugar cubes · 1 cheese slice · 0.8 bowls of rice
One pack (200 g) = 2.7 sugar cubes · 0.8 tsp salt · 2 cheese slices · 1.5 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items
- CabbageIngredients
- 돼지소창Ingredients
- 돼지선지Ingredients
- 돼지껍데기Ingredients
- 돼지머리Ingredients
- 소스류Ingredients
- Glass noodlesIngredients
- OnionIngredients
- 돼지지방Ingredients
- 대파Ingredients
- 분리대두단백Allergens
- 찹쌀분말Ingredients
- 들깨가루Ingredients
- 정제소금Ingredients
- 콜라겐분말Ingredients
Ingredient text
Cabbage, 돼지소창, 돼지선지, 돼지껍데기, 돼지머리, 소스류, Glass noodles, Onion, 돼지지방, 대파, 분리대두단백, 찹쌀분말, 들깨가루, 정제소금, 콜라겐분말
약과 함께 2가지
- Sodium & salt · 설명서에 적힌 약 87개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)병천아우내식품 · MFDS Food Safety Korea ·
Serving – · Package 200g Medium energy density
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71 points among 670 in Ready-to-eat
Where the calories come from 232kcal
Carbs 32%Protein 28%Fat 40%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 232 kcal | 12% | 162 kcal | +70 kcal |
| Protein | 16 g | 29% | 5.4 g | +10.6 g |
| Fat | 10 g | 19% | 4.5 g | +5.5 g |
| Carbs | 18 g | 6% | 21.6 g | -3.6 g |
| Sugars | 4 g | 4% | 2.4 g | +1.6 g |
| Sodium | 780 mg | 39% | 360 mg | +420 mg |
| Cholesterol | 46 mg | 15% | 10.9 mg | +35.1 mg |
| Saturated fatty acids | 3.6 g | 24% | 1.2 g | +2.4 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-218020300-0147·20010449040142