Computed from the published ingredients and nutrition
83
Minimally processed
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 10 ingredients · From 6 upward costs a little−4
- Nutrition per 100g · Sodium −3−3
- 0 additives · Sugars 1.1g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 250ml(g) Medium energy density
Nutrition
All nutrients
100 g = 0.8 bowls of rice
One pack (180 g) = 0.7 sugar cubes · 1.4 bowls of rice
Where the calories come from 232kcal
Carbs 83%Protein 11%Fat 6%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 1.5 g | 3% | 4.5 g | -3 g |
| Carbs | 48.3 g | 15% | 21.6 g | +26.8 g |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-205020300-1818 · 20140362959134