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Ready-to-eat › 죽 › 즉석섭취·편의식품류 › 즉석조리식품

오즈키친 쇠고기죽

(주)오뚜기 As labeled · Per 100 g · Label

Allergens Soy Beef

3 additives

24 ingredients

Garlic, 양조간장, White sugar, 추출가공식품, 소스, 파, 건표고버섯, 옥수수기름(옥배유), 참기름, 부추, Carrot, Onion, 찹쌀, 멥쌀, Beef, 정제수, 정제소금, , 후추가루, DL-알라닌, Yeast extract, 식품첨가물, 맛베이스, 복합조미식품

One pack (450 g) = 1.3 sugar cubes · 0.8 cheese slices · 1.1 bowls of rice

59 points among 1,727 in 죽

3 additives.

59

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sodium −3 · Trans fat −8

Other choices in this category

Full nutrition facts per 100g

Where the calories come from 71kcal

Carbs 50%Protein 19%Fat 31%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.3 g6%5.4 g-2.1 g
Fat2.4 g5%4.5 g-2.1 g
Carbs8.9 g3%21.6 g-12.7 g
Cholesterol6.7 mg2%10.9 mg-4.2 mg
Trans fat0.1 g0 g+0.1 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.9gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)오뚜기 · MFDS Food Safety Korea

Serving 250ml(g) · Package 450g Low energy density
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59 points among 1,727 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-205020300-1800 · 20010445055714
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