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전복죽

(주)동원F&B · 420g

Computed from the published ingredients and nutrition

79

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −21 came off

per 100g Scoring criteria ›

Per 100 gServing 250ml(g)

Allergens Shellfish

Low energy density

Nutrition

All nutrients

One pack (420 g) = 0.8 bowls of rice

Where the calories come from 60kcal

Carbs 69%Protein 6%Fat 25%

ItemsAmount% of dailyCategory medianDifference
Fat1.7 g3%4.5 g-2.8 g
Carbs10.2 g3%21.6 g-11.3 g
Cholesterol2.4 mg1%10.9 mg-8.5 mg
Trans fat0 g0 g0 g

Ingredients and additives

12 ingredients

정제수, Blends, 소스, 소스, 복합조미식품, 참기름, 추출가공식품, 새송이버섯, 건표고버섯, 냉동당근, 둥근전복살, 쌀

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P123-205020300-1119 · 19950227050183

Within the criteria

Additives · Sugars · Saturated fat · Trans fat — No points deducted within the criteria

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Additives

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