Ready-to-eat › 즉석 면요리 › 즉석섭취·편의식품류 › 즉석조리식품
오늘좋은 투움바 파스타 소스
즉석 면요리
(주)송림에프에스 As labeled · Per 100 g · Label
5 additives
- Diacetyltartaric Acid and Fatty Acid Esters of GlycerolTaste & aromaADI 50 mg/kg
- Sodium CaseinateTextureNot set
- Not set
- Not set
- Not set
24 ingredients
정제수, 식물성크림, 식물성크림, 가공유크림, 가공유크림, 마가린, Onion, , 정제소금, Garlic, 복합조미식품, Cheese, Sugar, , Chili powder, 고춧가루, 글리세린디아세틸주석산지방산에스테르, 카제인나트륨, 천연향신료, 복합조미식품, 5-리보뉴클레오티드이나트륨, 천연향신료, Xanthan gum, 식품첨가물혼합제제
100 g = 1 sugar cube · 3 cheese slices · 0.5 bowls of rice
46 points among 824 in 즉석 면요리
5 additives.
Sodium in the bottom half.
46
Heavily processed
- −16Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −54 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 161kcal
Carbs 30%Protein 4%Fat 66%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 1.4 g | 3% | 5.4 g | -4 g |
| Fat | 11.6 g | 22% | 4.5 g | +7.1 g |
| Carbs | 12.1 g | 4% | 21.6 g | -9.4 g |
| Cholesterol | 10.7 mg | 4% | 10.9 mg | -0.2 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 2
- Milk & dairy · 137 medicine labels
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · (주)송림에프에스 · MFDS Food Safety Korea
Serving – · Package 140g Medium energy density
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46 points among 824 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-204020300-0495·201804500291205