Computed from the published ingredients and nutrition
70
Moderately processed
- Nutrition per 100g−16Sodium −8 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
At a glance
- Nutrition per 100g · Sodium −8 · Trans fat −8−16
- Processing level 3 · Made by processing whole foods−10
- 9 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 2.6g · Saturated fat 0.8gNo points deducted within the criteria
Per 100 gServing 210g Medium energy density
Nutrition
All nutrients
100 g = 0.9 sugar cubes · 0.7 bowls of rice
One serving (210 g) = 1.8 sugar cubes · 0.7 tsp salt · 1.5 bowls of rice
One pack (250 g) = 2.2 sugar cubes · 0.8 tsp salt · 0.6 cheese slices · 1.8 bowls of rice
Where the calories come from 214kcal
Carbs 47%Protein 6%Fat 47%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 11 g | 20% | 4.5 g | +6.5 g |
| Carbs | 24.8 g | 8% | 21.6 g | +3.3 g |
| Cholesterol | 0 mg | 0% | 10.9 mg | -10.9 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
Ingredients and additives
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-203020300-0474 · 2021048559045