Ready-to-eat › 주먹밥/김밥/초밥 › 즉석섭취·편의식품류 › 즉석섭취식품
What's in this?
돼지고기고추완자김밥(미절단)
주먹밥/김밥/초밥
삼성웰스토리CentralKitchen아산 As labeled · Per 100 g · Label
No additives
No additives shown
18 ingredients
발효식초, 전분가공품, 기타 농산가공품, 김, 정제소금, 김, 콩기름(대두유), Sugar, 소스, 오이, Carrot, 소스, 알가열제품, 절임식품, 절임식품, 분쇄가공육제품, 쌀, 정제수
100 g = 1.2 sugar cubes · 0.5 bowls of rice
One serving (210 g) = 2.5 sugar cubes · 0.9 cheese slices · 1.1 bowls of rice
68 points among 2,495 in 주먹밥/김밥/초밥
Deducted for Trans fat·Sodium·Saturated fat.
68
Moderately processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 157kcal
Carbs 59%Protein 12%Fat 29%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 157 kcal | 8% | 162 kcal | -5 kcal |
| Protein | 4.6 g | 8% | 5.4 g | -0.8 g |
| Fat | 5.1 g | 9% | 4.5 g | +0.6 g |
| Carbs | 23.2 g | 7% | 21.6 g | +1.6 g |
| Sugars | 3.5 g | 4% | 2.4 g | +1.1 g |
| Sodium | 426 mg | 21% | 360 mg | +66 mg |
| Cholesterol | 13.8 mg | 5% | 10.9 mg | +2.9 mg |
| Saturated fatty acids | 1.6 g | 10% | 1.2 g | +0.4 g |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3.5gWithin the limit, nothing deducted−0
Nutrients 18 items
- 발효식초Ingredients
- 전분가공품Ingredients
- 기타 농산가공품Ingredients
- LaverIngredients
- 정제소금Ingredients
- LaverIngredients
- Soybean oilIngredients
- SugarIngredients
- 소스Ingredients
- 오이Ingredients
- CarrotIngredients
- 소스Ingredients
- 알가열제품Ingredients
- 절임식품Ingredients
- 절임식품Ingredients
- 분쇄가공육제품Ingredients
- RiceIngredients
- 정제수Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · 삼성웰스토리CentralKitchen아산 · MFDS Food Safety Korea ·
Serving 210g · Package 1669g Medium energy density
More
68 points among 2,495 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-203020200-3104·20240702932292