31 points among 4,487 in 밥류
Heavily processed.
31
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 0.6 sugar cubes · 2.5 cheese slices · 0.5 bowls of rice
One serving (210 g) = 1.3 sugar cubes · 5.2 cheese slices · 1.1 bowls of rice
One pack (250 g) = 1.6 sugar cubes · 6.2 cheese slices · 1.3 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Sugars 1.9gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
- 정제수Ingredients
- 식물성크림Ingredients
- 가공유크림Ingredients
- 과.채가공품Ingredients
- 과.채가공품Ingredients
- RiceIngredients
- 찰보리Ingredients
- CheeseIngredients
- 과.채가공품Ingredients
- OnionIngredients
- BlendsAdditives
- 가공버터Ingredients
- 소스Ingredients
- Additives
- 정제소금Ingredients
- 복합조미식품Ingredients
- Additives
- Xanthan gumAdditives
Ingredient text
우유 함유 표시 · 피부와 관련
정제수, 식물성크림, 가공유크림, 과.채가공품, 과.채가공품, 쌀, 찰보리, Cheese, 과.채가공품, Onion, Blends, 가공버터, 소스, , 정제소금, 복합조미식품, , Xanthan gum
If you keep eating it
Source · Maker · Label
Maker and label · 태원식품산업(주) · MFDS Food Safety Korea ·
Serving 210g · Package 250g Medium energy density
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31 points among 4,487 in Ready-to-eat
Where the calories come from 153kcal
Carbs 20%Protein 7%Fat 73%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 153 kcal | 8% | 162 kcal | -9 kcal |
| Protein | 2.6 g | 5% | 5.4 g | -2.9 g |
| Fat | 12.5 g | 23% | 4.5 g | +8 g |
| Carbs | 7.5 g | 2% | 21.6 g | -14.1 g |
| Sugars | 1.9 g | 2% | 2.4 g | -0.5 g |
| Sodium | 305 mg | 15% | 360 mg | -55 mg |
| Cholesterol | 7.6 mg | 3% | 10.9 mg | -3.2 mg |
| Saturated fatty acids | 9 g | 60% | 1.2 g | +7.8 g |
| Trans fat | 0.04 g | 0 g | +0.04 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-201020300-5885·1985031100116251