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Ready-to-eat › 밥류 › 즉석섭취·편의식품류 › 즉석조리식품

새우볶음밥(냉동)

밥류

(주)짱죽 As labeled · Per 100 g · Label

알레르기 표시 Egg Soy Shrimp

No additives

No additives shown

15 ingredients

새우분말, 당근분말, 양파분말, 태움용융소금, 콩기름(대두유), 소스류, 파프리카열매, 파, Carrot, 난황, 그린콩꼬투리, Onion, 새우살, 정제수, 쌀

One pack (180 g) = 0.6 sugar cubes · 0.7 cheese slices · 1 bowl of rice

71 points among 4,487 in 밥류

Deducted for Trans fat·Sodium.

71

Moderately processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 163kcal

Carbs 64%Protein 12%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Protein4.9 g9%5.4 g-0.5 g
Fat4.3 g8%4.5 g-0.2 g
Carbs26.1 g8%21.6 g+4.5 g
Cholesterol61.8 mg21%10.9 mg+50.9 mg
Trans fat0.1 g0 g+0.1 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.9gWithin the limit, nothing deducted−0
  3. Saturated fat 1.4gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)짱죽 · MFDS Food Safety Korea

Serving 210g · Package 180g Medium energy density
More

71 points among 4,487 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-201020300-1775 · 20140512224579
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