71 points among 4,487 in 밥류
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · L-글루탐산나트륨제제
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.5 bowls of rice
One serving (210 g) = 0.7 cheese slices · 1.1 bowls of rice
One pack (250 g) = 0.9 cheese slices · 1.4 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 0.4gWithin the limit, nothing deducted−0
- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
If you keep eating it
Source · Maker · Label
Maker and label · (주)태송 · MFDS Food Safety Korea ·
Serving 210g · Package 250g Medium energy density
More
71 points among 4,487 in Ready-to-eat
Where the calories come from 164kcal
Carbs 71%Protein 9%Fat 20%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 164 kcal | 8% | 162 kcal | +2 kcal |
| Protein | 3.6 g | 7% | 5.4 g | -1.8 g |
| Fat | 3.6 g | 7% | 4.5 g | -0.9 g |
| Carbs | 29.2 g | 9% | 21.6 g | +7.6 g |
| Sugars | 0.4 g | 0% | 2.4 g | -2 g |
| Sodium | 284 mg | 14% | 360 mg | -76 mg |
| Cholesterol | 10 mg | 3% | 10.9 mg | -0.9 mg |
| Saturated fatty acids | 1.2 g | 8% | 1.2 g | +0.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-201020300-0240·20150493208336