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Processed seafood › 참치 › 건포류 › 조미건어포

What's in this?

참치육포

참치

주식회사한백푸드 As labeled · Per 100 g · Label

알레르기 표시 Soy

4 additives

  • Disodium SuccinateTaste & aromaNot set
  • Not set
  • ADI 160 mg/kg
  • Not set

26 ingredients

식품첨가물혼합제제, 녹차어린잎, 후추가루, 콩기름(대두유), 참깨씨앗, 소스, 참다랑어살, 정제수, 소스, Sugar, 혼합간장, 갈색설탕, 타피오카전분향, 물엿, 배, 깐양파, 소주, 사과, 정제소금, 생강, Garlic, 카라멜색소 Ⅱ, 참기름, , Citric acid, 호박산이나트륨

One pack (100 g) = 6.3 sugar cubes · 1.1 bowls of rice

60 points among 150 in 참치

4 additives.
Sugars in the bottom half.

60

Moderately processed

  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additivesDisodium Succinate · · ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 324kcal

Carbs 39%Protein 58%Fat 3%

ItemsAmount% of dailyCategory medianDifference
Energy324 kcal16%166 kcal+158 kcal
Protein46.7 g85%12.9 g+33.8 g
Fat1.3 g2%3.1 g-1.8 g
Carbs31.4 g10%17 g+14.4 g
Sugars18.8 g19%2 g+16.8 g
Sodium232 mg12%655 mg-423 mg
Cholesterol115 mg38%30.1 mg+85.3 mg
Saturated fatty acids0.1 g1%0.8 g-0.7 g
Trans fat0 g0 g0 g

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 46.7g85% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 26 items · 4 additives
  • 식품첨가물혼합제제Additives
  • 녹차어린잎Ingredients
  • 후추가루Ingredients
  • Soybean oilIngredients
  • 참깨씨앗Ingredients
  • 소스Ingredients
  • 참다랑어살Ingredients
  • 정제수Ingredients
  • 소스Ingredients
  • SugarIngredients
  • 혼합간장Ingredients
  • 갈색설탕Ingredients
  • 타피오카전분향Ingredients
  • 물엿Ingredients
  • PearIngredients
  • 깐양파Ingredients
  • 소주Ingredients
  • 사과Ingredients
  • 정제소금Ingredients
  • 생강Ingredients
  • GarlicIngredients
  • 카라멜색소 ⅡIngredients
  • 참기름Ingredients
  • Additives
  • Citric acidAdditives
  • 호박산이나트륨Additives
Ingredient text

식품첨가물혼합제제, 녹차어린잎, 후추가루, 콩기름(대두유), 참깨씨앗, 소스, 참다랑어살, 정제수, 소스, Sugar, 혼합간장, 갈색설탕, 타피오카전분향, 물엿, 배, 깐양파, 소주, 사과, 정제소금, 생강, Garlic, 카라멜색소 Ⅱ, 참기름, , Citric acid, 호박산이나트륨

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If you keep eating it
Source · Maker · Label

Maker and label · 주식회사한백푸드 · MFDS Food Safety Korea ·

Serving – · Package 100g High energy density
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60 points among 150 in Processed seafood

Source
Source
MFDS Food Safety Korea
Code
P120-113030100-0001 · 20000392252437
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