Computed from the published ingredients and nutrition
80
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- 6 ingredients−4From 6 upward costs a little
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 6 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 0.2g · Trans fat 0gNo points deducted within the criteria
Per 100 g Medium energy density
Nutrition
All nutrients
100 g = 1.3 cheese slices · 0.5 bowls of rice
One pack (1000 g) = 0.7 sugar cubes · 1.2 tsp salt · 13 cheese slices · 5.4 bowls of rice
Where the calories come from 161kcal
Carbs 4%Protein 46%Fat 50%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 9 g | 17% | 3.1 g | +5.9 g |
| Carbs | 1.5 g | 0% | 17 g | -15.5 g |
| Cholesterol | 84 mg | 28% | 30.1 mg | +53.9 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
6 ingredients
생강가루, 강황가루, 침출차, 천일염, 소스, Mackerel
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P120-107060000-0069 · 19730619001378