6 additives
- Tomato ColorColorNot set
- 향료제제Taste & aromaNot set
- L-글루탐산나트륨제제Taste & aromaNot set
- Not set
- Not set
- Not set
24 ingredients
명태연육, 정제수, Blends, 난백액, 홍게살, Sugar, 정제소금, Glucose, 향료제제, 트레할로스, 기타 수산물가공품, 콩기름(대두유), 소스, , 혼합제제, , 감자전분, 트랜스글루타미나아제, L-글루탐산나트륨제제, , 소스, 토마토색소, 향료제제, 수용성파프리카색소
100 g = 1.1 sugar cubes
One pack (90 g) = 1 sugar cube
30 points among 1,947 in 어묵
Heavily processed.
30
Highly processed
- −8Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 104kcal
Carbs 41%Protein 43%Fat 16%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 11.3 g | 20% | 12.9 g | -1.6 g |
| Fat | 1.8 g | 3% | 3.1 g | -1.3 g |
| Carbs | 10.6 g | 3% | 17 g | -6.4 g |
| Cholesterol | 16.8 mg | 6% | 30.1 mg | -13.3 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.3g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)사조대림 · MFDS Food Safety Korea
Serving 30g · Package 90g Medium energy density
More
30 points among 1,947 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-104010400-2349·19880311002530