Processed seafood › 어묵 › 어육가공품류
What's in this?
제주오분작 가마보코
어묵
제주탐나씨푸드 영어조합법인 As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
볶음야채, 간장, Sugar, 천일염, 물엿, 리큐르, 복합해물엑기스, 감자전분, 난백, 오분자기, 연육, 명태연육
100 g = 2.3 sugar cubes
One serving (30 g) = 0.7 sugar cubes
One pack (180 g) = 4.1 sugar cubes · 0.6 tsp salt · 0.7 bowls of rice
71 points among 1,947 in 어묵
Deducted for Sodium·Sugars.
71
Moderately processed
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 113kcal
Carbs 47%Protein 43%Fat 10%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 113 kcal | 6% | 166 kcal | -53 kcal |
| Protein | 12 g | 22% | 12.9 g | -0.8 g |
| Fat | 1.3 g | 2% | 3.1 g | -1.9 g |
| Carbs | 13.3 g | 4% | 17 g | -3.7 g |
| Sugars | 6.8 g | 7% | 2 g | +4.8 g |
| Sodium | 661 mg | 33% | 655 mg | +6 mg |
| Cholesterol | 21.5 mg | 7% | 30.1 mg | -8.6 mg |
| Saturated fatty acids | 0.6 g | 4% | 0.8 g | -0.2 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 제주탐나씨푸드 영어조합법인 · MFDS Food Safety Korea ·
Serving 30g · Package 180g Medium energy density
More
71 points among 1,947 in Processed seafood
Source
- Source
- MFDS Food Safety Korea
- Code
P120-104010400-2216·20110627372232