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Dairy products › 치즈 › 치즈류(축산물가공품) › 가공치즈

스위트크림치즈T

Cheese

(주)킹스코 As labeled · Per 100 g · Label

Allergens Milk

3 additives

9 ingredients

치즈, 정제수, White sugar, 유크림, 유청분말, , , Blends, 카제인나트륨

One serving (20 g) = 0.9 sugar cubes · 0.9 cheese slices

52 points among 1,415 in Cheese

Deducted for Saturated fat·Trans fat·Sodium·Sugars.

52

Heavily processed

  • −22Nutrition
  • −4Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −48 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8

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Full nutrition facts per 100g

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Where the calories come from 359kcal

Carbs 18%Protein 7%Fat 75%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5.8 g11%16.7 g-10.9 g
Fat28 g52%21 g+7 g
Carbs15.2 g5%4 g+11.2 g
Cholesterol100 mg33%60 mg+40 mg
Trans fat0.9 g0.2 g+0.7 g

More to see

If you keep eating it
Source · Maker · Label

Maker and label · (주)킹스코 · MFDS Food Safety Korea

Serving 20g · Package 5000g High energy density
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52 points among 1,415 in Dairy products

Source
Source
MFDS Food Safety Korea
Code
P119-900090200-0358 · 20090405009469
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