Processed and packaged meat › 기타 식육가공품 › 양념육류(축산물가공품) › 분쇄가공육제품
소스담은 닭가슴살 스테이크 핫스파이시
기타 식육가공품
(주)와이앤비푸드농업회사법인 As labeled · Per 100 g · Label
No additives
No additives shown
22 ingredients
Garlic, 천연향신료, 참기름, 복합조미식품, Vitamin C, 식품첨가물, 두류가공품, Chicken, 소스, 정제수, Onion, Sugar, 콩기름(대두유), Glucose, Carrot, 두류가공품, 대파, Blends, 기타가공품, 물엿, 소스, 복합조미식품
100 g = 2.3 sugar cubes
71 points among 3,432 in 기타 식육가공품
Deducted for Sodium·Sugars.
71
Moderately processed
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 135kcal
Carbs 36%Protein 44%Fat 20%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 15 g | 27% | 14 g | +1 g |
| Fat | 3 g | 6% | 10 g | -7 g |
| Carbs | 12 g | 4% | 7 g | +5 g |
| Cholesterol | 40 mg | 13% | 50 mg | -10 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)와이앤비푸드농업회사법인 · MFDS Food Safety Korea
Serving – · Package 100g Medium energy density
More
71 points among 3,432 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-800050200-0134·2019045502249