Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
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분쇄가공육
주식회사 하나임푸드 As labeled · Per 100 g · Label
No additives
No additives shown
3 ingredients
정제수, 기타가공품, 돼지등심
100 g = 0.7 sugar cubes · 0.5 cheese slices · 0.6 bowls of rice
One pack (100 g) = 0.7 sugar cubes · 0.5 cheese slices · 0.6 bowls of rice
94 points among 783 in 분쇄가공육
3 ingredients.
정제수 and 기타가공품 and 돼지등심.
94
Minimally processed
- −6Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −6 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 194kcal
Carbs 45%Protein 35%Fat 20%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 17 g | 31% | 14 g | +3 g |
| Fat | 4.4 g | 8% | 10 g | -5.6 g |
| Carbs | 22 g | 7% | 7 g | +15 g |
| Cholesterol | 29 mg | 10% | 50 mg | -21 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 하나임푸드 · MFDS Food Safety Korea
Serving 50g · Package 100g Medium energy density
More
94 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0949·202606490132