Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
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분쇄가공육
주식회사 케이씨에프앤비 As labeled · Per 100 g · Label
1 additive
- Not set
7 ingredients
콩기름(대두유), 정제수, 천연향료(Pepper, black), 복합조미식품, 기타가공품, 곡류가공품, Pork
100 g = 0.6 cheese slices · 0.6 bowls of rice
One pack (300 g) = 0.7 sugar cubes · 1.7 cheese slices · 1.7 bowls of rice
48 points among 783 in 분쇄가공육
Heavily processed.
48
Heavily processed
- −14Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 169kcal
Carbs 19%Protein 45%Fat 36%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 18.7 g | 34% | 14 g | +4.7 g |
| Fat | 6.7 g | 12% | 10 g | -3.3 g |
| Carbs | 8 g | 2% | 7 g | +1 g |
| Cholesterol | 38 mg | 13% | 50 mg | -12 mg |
| Trans fat | 0.01 g | 0 g | +0.01 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
Good
- Protein 18.7g34% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 케이씨에프앤비 · MFDS Food Safety Korea
Serving 50g · Package 300g Medium energy density
More
48 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0923·2016026217291