Processed and packaged meat › 분쇄가공육 › 양념육류(축산물가공품) › 분쇄가공육제품
올바른가 우엉 생 떡갈비
분쇄가공육
주식회사 팔공삼푸드 As labeled · Per 100 g · Label
No additives
No additives shown
6 ingredients
100 g = 1.9 sugar cubes · 1.6 cheese slices · 0.7 bowls of rice
One serving (50 g) = 1 sugar cube · 0.8 cheese slices
One pack (100 g) = 1.9 sugar cubes · 1.6 cheese slices · 0.7 bowls of rice
74 points among 783 in 분쇄가공육
Deducted for Saturated fat·Trans fat·Sodium·Sugars.
74
Moderately processed
- −22Nutrition
- −4Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −26 came off
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 215kcal
Carbs 14%Protein 28%Fat 58%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14.8 g | 27% | 14 g | +0.8 g |
| Fat | 14 g | 26% | 10 g | +4 g |
| Carbs | 7.5 g | 2% | 7 g | +0.5 g |
| Cholesterol | 49 mg | 16% | 50 mg | -1 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
Good
- Protein 14.8g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 팔공삼푸드 · MFDS Food Safety Korea
Serving 50g · Package 100g Medium energy density
More
74 points among 783 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-502050200-0540·2021026719536