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Processed and packaged meat › 양념육 › 양념육류(축산물가공품) › 분쇄가공육제품

BIG 언양식 바싹불고기 행복한맛남

(주)아워홈 Per 100 g · Label

37 points among 5,674 in 양념육

Heavily processed.

37
  • −9Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

알레르기 표시 Soy Pork

Sikcode diagnosis

Where −63 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · 향료제제 · Caramel IV · Gardenia Red
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (100 g) = 2 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 23 items · 4 additives
  • CarrageenanAdditives
  • 치자적색소Additives
  • 생강가루Ingredients
  • 복합조미식품Ingredients
  • BlendsAdditives
  • 후추가루Ingredients
  • 향료제제Additives
  • 카라멜색소 ⅣIngredients
  • 5-리보뉴클레오티드이나트륨Ingredients
  • BlendsAdditives
  • 정제소금Ingredients
  • 복합조미식품Ingredients
  • OnionIngredients
  • 과.채가공품Ingredients
  • 밀식이섬유Ingredients
  • 혼합간장Ingredients
  • 참기름Ingredients
  • BlendsAdditives
  • 대파Ingredients
  • GarlicIngredients
  • SugarIngredients
  • 돼지지방Ingredients
  • PorkAllergens
Ingredient text

Carrageenan, 치자적색소, 생강가루, 복합조미식품, Blends, 후추가루, 향료제제, 카라멜색소 Ⅳ, 5-리보뉴클레오티드이나트륨, 혼합제제, 정제소금, 복합조미식품, Onion, 과.채가공품, 밀식이섬유(고시형), 혼합간장, 참기름, 혼합제제, 대파, Garlic, Sugar, 돼지지방, Pork

약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · (주)아워홈 · MFDS Food Safety Korea ·

Serving 100g · Package 1250g Medium energy density
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37 points among 5,674 in Processed and packaged meat

Compare with the #1 in category

Where the calories come from 235kcal

Carbs 20%Protein 26%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy235 kcal12%197 kcal+38 kcal
Protein15 g27%14 g+1 g
Fat14 g26%10 g+4 g
Carbs12 g4%7 g+5 g
Sugars6 g6%2 g+4 g
Sodium400 mg20%430 mg-30 mg
Cholesterol50 mg17%50 mg0 mg
Saturated fatty acids5 g33%3.2 g+1.8 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P117-501050200-0358 · 20070405014416
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