73 points among 5,674 in 양념육
Heavily processed.
73
- −9Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −27 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 2.1 sugar cubes · 0.8 cheese slices · 0.8 bowls of rice
One serving (100 g) = 2.1 sugar cubes · 0.8 cheese slices · 0.8 bowls of rice
One pack (1000 g) = 21 sugar cubes · 2.5 tsp salt · 8.1 cheese slices · 7.8 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.3g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 19 items
- 월계수잎Ingredients
- 오갈피나무줄기껍질Ingredients
- 황기Ingredients
- 소주Ingredients
- 천연향신료Ingredients
- 생강Ingredients
- OnionIngredients
- 파Ingredients
- 복합조미식품Ingredients
- 후추가루Ingredients
- 식품첨가물혼합제제Additives
- 기타잼Ingredients
- 참기름Ingredients
- Chili powderIngredients
- 간마늘Ingredients
- 소스Ingredients
- 소갈비Ingredients
- 간양파Ingredients
- 소스Ingredients
Ingredient text
월계수잎, 오갈피나무줄기껍질, 황기, 소주, 천연향신료, 생강, Onion, 파, 복합조미식품, 후추가루, 식품첨가물혼합제제, 기타잼, 참기름, Chili powder, 간마늘, 소스, 소갈비, 간양파, 소스
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 부성에프엔에스 · MFDS Food Safety Korea ·
Serving 100g · Package 1000g Medium energy density
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73 points among 5,674 in Processed and packaged meat
Where the calories come from 235kcal
Carbs 22%Protein 36%Fat 42%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 235 kcal | 12% | 197 kcal | +38 kcal |
| Protein | 21.3 g | 39% | 14 g | +7.3 g |
| Fat | 11 g | 20% | 10 g | +1 g |
| Carbs | 12.8 g | 4% | 7 g | +5.8 g |
| Sugars | 6.3 g | 6% | 2 g | +4.3 g |
| Sodium | 498 mg | 25% | 430 mg | +68 mg |
| Cholesterol | 64.9 mg | 22% | 50 mg | +14.9 mg |
| Saturated fatty acids | 2.9 g | 19% | 3.2 g | -0.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P117-501050100-8025·20190536043719