Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
코주부 CLASSIC 육포 Mild
육포
(주)코주부 B&F As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
16 ingredients
Beef, White sugar, , , 간장분말, 대두단백, 정제소금, 복합조미식품, 흑후추가루, 건마늘분말, Blends, Chili powder, 건생강분말, 혼합제제, Vitamin C, 혼합제제류
100 g = 3 sugar cubes · 0.7 tsp salt · 0.8 cheese slices · 1 bowl of rice
One pack (130 g) = 3.9 sugar cubes · 0.9 tsp salt · 1 cheese slice · 1.3 bowls of rice
60 points among 428 in 육포
Deducted for Sodium·Sugars·Saturated fat.
60
Moderately processed
- −14Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 300kcal
Carbs 33%Protein 47%Fat 20%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 35 g | 64% | 14 g | +21 g |
| Fat | 6.7 g | 12% | 10 g | -3.3 g |
| Carbs | 25 g | 8% | 7 g | +18 g |
| Cholesterol | 75 mg | 25% | 50 mg | +25 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 35g64% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)코주부 B&F · MFDS Food Safety Korea
Serving 15g · Package 130g High energy density
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60 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0475·2005040501270