Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
정육포 한우 안심살 전통간장맛
육포
반가원 As labeled · Per 100 g · Label
No additives
No additives shown
7 ingredients
생강즙, 후추가루, 쌀증류식소주원액, White sugar, 한식간장, Beef, 배즙
100 g = 3.4 sugar cubes · 0.7 tsp salt · 1.1 cheese slices · 0.9 bowls of rice
One serving (15 g) = 0.5 sugar cubes
One pack (40 g) = 1.3 sugar cubes
64 points among 428 in 육포
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
64
Moderately processed
- −22Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 280kcal
Carbs 23%Protein 51%Fat 26%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 35.4 g | 64% | 14 g | +21.4 g |
| Fat | 8.2 g | 15% | 10 g | -1.8 g |
| Carbs | 16.1 g | 5% | 7 g | +9.1 g |
| Cholesterol | 112 mg | 37% | 50 mg | +61.5 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Protein 35.4g64% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 반가원 · MFDS Food Safety Korea
Serving 15g · Package 40g High energy density
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64 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0468·2022053100416