Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
정육포 한우 보섭삼각살 전통간장맛
육포
반가원 As labeled · Per 100 g · Label
No additives
No additives shown
7 ingredients
쌀증류식소주원액, 후추가루, 생강즙, 배즙, White sugar, 한식간장, Beef
100 g = 6.7 sugar cubes · 1 tsp salt · 1.7 cheese slices · 1.2 bowls of rice
One serving (15 g) = 1 sugar cube
One pack (40 g) = 2.7 sugar cubes · 0.7 cheese slices
59 points among 428 in 육포
Deducted for Sodium·Saturated fat·Trans fat·Sugars.
59
Heavily processed
- −27Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 357kcal
Carbs 28%Protein 39%Fat 33%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 34.5 g | 63% | 14 g | +20.5 g |
| Fat | 13.1 g | 24% | 10 g | +3.1 g |
| Carbs | 25.2 g | 8% | 7 g | +18.2 g |
| Cholesterol | 121 mg | 40% | 50 mg | +71.5 mg |
| Trans fat | 0.2 g | 0 g | +0.2 g |
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Good
- Protein 34.5g63% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 반가원 · MFDS Food Safety Korea
Serving 15g · Package 40g High energy density
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59 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0466·2022053100413