Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
통통육포 소프트
육포
(주)청미식품 As labeled · Per 100 g · Label
3 additives
- 발색제제ColorNot set
- Sodium ErythorbatePreserveNot set
- ADI 25 mg/kg
8 ingredients
100 g = 2.8 sugar cubes · 0.8 tsp salt · 1.1 bowls of rice
One pack (100 g) = 2.8 sugar cubes · 0.8 tsp salt · 1.1 bowls of rice
62 points among 428 in 육포
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
62
Moderately processed
- −22Nutrition
- −4Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −38 came off
- 3 additives−12Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 320kcal
Carbs 30%Protein 50%Fat 20%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 40.1 g | 73% | 14 g | +26.1 g |
| Fat | 7.2 g | 13% | 10 g | -2.8 g |
| Carbs | 23.7 g | 7% | 7 g | +16.7 g |
| Cholesterol | 46.6 mg | 16% | 50 mg | -3.4 mg |
| Trans fat | 0.01 g | 0 g | +0.01 g |
More to see
Not deducted 2 items
Kept
−0- Processing level 1Close to the whole food−0
Good
- Protein 40.1g73% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)청미식품 · MFDS Food Safety Korea
Serving 15g · Package 100g High energy density
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62 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0384·20040189007246