Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
지리산 한우 육포
육포
(주)신화엠에스 As labeled · Per 100 g · Label
4 additives
- 발색제제ColorNot set
- Sodium ErythorbatePreserveNot set
- ADI 25 mg/kg
- Not set
18 ingredients
식품첨가물혼합제제, 소브산칼륨, 기타가공품, 생강가루, 후추가루, 발색제제, 발색제제, 마늘가루, 복합조미식품, 정제소금, 분리대두단백, 물엿, Sugar, , 혼합간장, Beef, 에리토브산나트륨, L-글루타민산나트륨
100 g = 1 sugar cube · 0.5 cheese slices · 1.1 bowls of rice
One pack (100 g) = 1 sugar cube · 0.5 cheese slices · 1.1 bowls of rice
55 points among 428 in 육포
4 additives.
Sodium in the bottom half.
55
Heavily processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −45 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Where the calories come from 328kcal
Carbs 40%Protein 46%Fat 14%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 38 g | 69% | 14 g | +24 g |
| Fat | 5 g | 9% | 10 g | -5 g |
| Carbs | 33 g | 10% | 7 g | +26 g |
| Cholesterol | 81 mg | 27% | 50 mg | +31 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 38g69% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · (주)신화엠에스 · MFDS Food Safety Korea
Serving 15g · Package 100g High energy density
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55 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0314·20060607953121