Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
홍대감 1등급 암소 한우 육포
육포
(주)청미식품 As labeled · Per 100 g · Label
3 additives
- 발색제제ColorNot set
- Sodium ErythorbatePreserveNot set
- ADI 25 mg/kg
7 ingredients
100 g = 6.1 sugar cubes · 0.5 tsp salt · 1.2 cheese slices · 1.2 bowls of rice
One serving (15 g) = 0.9 sugar cubes
One pack (720 g) = 44 sugar cubes · 3.7 tsp salt · 8.7 cheese slices · 8.6 bowls of rice
62 points among 428 in 육포
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
62
Moderately processed
- −22Nutrition
- −4Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −38 came off
- 3 additives−12Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
Other choices in this category
Full nutrition facts per 100g
More
Where the calories come from 357kcal
Carbs 26%Protein 45%Fat 29%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 39.9 g | 72% | 14 g | +25.9 g |
| Fat | 11.4 g | 21% | 10 g | +1.4 g |
| Carbs | 23.7 g | 7% | 7 g | +16.7 g |
| Cholesterol | 80.3 mg | 27% | 50 mg | +30.3 mg |
| Trans fat | 0.03 g | 0 g | +0.03 g |
More to see
Not deducted 2 items
Kept
−0- Processing level 1Close to the whole food−0
Good
- Protein 39.9g72% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)청미식품 · MFDS Food Safety Korea
Serving 15g · Package 720g High energy density
More
62 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0253·20040189007230