Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
항진육포 우리한우
육포
(주)항진축산제2공장 As labeled · Per 100 g · Label
2 additives
- ADI 25 mg/kg
- Not set
13 ingredients
Beef, Sugar, , 정제소금, 복합조미식품, 두류가공품, 양조간장, 기타가공품, 천연향신료, 과.채가공품, Blends, 소브산칼륨, 식품첨가물
100 g = 4.7 sugar cubes · 0.6 tsp salt · 1.2 cheese slices · 1.1 bowls of rice
One serving (15 g) = 0.7 sugar cubes
One pack (160 g) = 7.5 sugar cubes · 0.9 tsp salt · 1.9 cheese slices · 1.8 bowls of rice
52 points among 428 in 육포
Deducted for Sodium·Trans fat·Sugars·Saturated fat.
52
Heavily processed
- −22Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −48 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 335kcal
Carbs 21%Protein 42%Fat 37%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 35 g | 64% | 14 g | +21 g |
| Fat | 13.7 g | 25% | 10 g | +3.7 g |
| Carbs | 18 g | 6% | 7 g | +11 g |
| Cholesterol | 105 mg | 35% | 50 mg | +55 mg |
| Trans fat | 0.3 g | 0 g | +0.3 g |
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Not deducted 1 items
Good
- Protein 35g64% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)항진축산제2공장 · MFDS Food Safety Korea
Serving 15g · Package 160g High energy density
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52 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0252·20160189005195