Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
Picky Jerky 채끝살 육포
육포
(주)청미식품 As labeled · Per 100 g · Label
5 additives
- 발색제제ColorNot set
- Sodium ErythorbatePreserveNot set
- ADI 25 mg/kg
- Not set
- Not set
12 ingredients
Beef, 복합조미식품, 혼합간장, , 양파분말, 생강가루, 마늘가루, , 발색제제, 소브산칼륨, 에리토브산나트륨, 정제수
100 g = 5.6 sugar cubes · 0.8 tsp salt · 0.9 bowls of rice
One serving (15 g) = 0.8 sugar cubes
One pack (1000 g) = 56 sugar cubes · 7.9 tsp salt · 3.6 cheese slices · 9 bowls of rice
53 points among 428 in 육포
5 additives.
Sodium in the bottom half.
53
Heavily processed
- −19Nutrition
- −8Ingredients
- −20Additives
- 0Processing
Sikcode diagnosis
Where −47 came off
- 5 additives−20Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Sodium −8 · Trans fat −8
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Full nutrition facts per 100g
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Where the calories come from 270kcal
Carbs 26%Protein 62%Fat 12%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 41.7 g | 76% | 14 g | +27.7 g |
| Fat | 3.5 g | 7% | 10 g | -6.5 g |
| Carbs | 17.8 g | 5% | 7 g | +10.8 g |
| Cholesterol | 46 mg | 15% | 50 mg | -4 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
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Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
Good
- Protein 41.7g76% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · (주)청미식품 · MFDS Food Safety Korea
Serving 15g · Package 1000g High energy density
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53 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0185·20040189007235