Processed and packaged meat › 육포 › 건조저장육류(축산물가공품)
해화당 통통육포
육포
(주)청미식품 As labeled · Per 100 g · Label
5 additives
- 발색제제ColorNot set
- Sodium ErythorbatePreserveNot set
- ADI 25 mg/kg
- Not set
- Not set
15 ingredients
Beef, 복합조미식품, 복합조미식품, Sugar, , 혼합간장, 매실액, 건양파분말, 생강가루, 마늘가루, , 발색제제, 소브산칼륨, 에리토브산나트륨, 정제수
100 g = 3.3 sugar cubes · 0.6 tsp salt · 0.6 cheese slices · 1 bowl of rice
One serving (15 g) = 0.5 sugar cubes
One pack (30 g) = 1 sugar cube
48 points among 428 in 육포
5 additives.
Sodium in the bottom half.
48
Heavily processed
- −14Nutrition
- −8Ingredients
- −20Additives
- −10Processing
Sikcode diagnosis
Where −52 came off
- Processing level 3−10Made by processing whole foods
- 5 additives−20Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 290kcal
Carbs 27%Protein 53%Fat 20%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 40 g | 73% | 14 g | +26 g |
| Fat | 6.7 g | 12% | 10 g | -3.3 g |
| Carbs | 20 g | 6% | 7 g | +13 g |
| Cholesterol | 66.7 mg | 22% | 50 mg | +16.7 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 40g73% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · (주)청미식품 · MFDS Food Safety Korea
Serving 15g · Package 30g High energy density
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48 points among 428 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-400040000-0028·20040189007201