Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
한끼 비엔나
Sausage
한성기업(주)김해공장 As labeled · Per 100 g · Label
7 additives
- Sodium ErythorbatePreserveNot set
- Gardenia RedColorNot set
- ADI 25 mg/kg
- ADI 0.1 mg/kg
- Not set
- Not set
- Not set
16 ingredients
에리토브산나트륨, 소브산칼륨, Carrageenan, , , 정제소금, 복합조미식품, White sugar, 기타가공품, 대두단백, 옥수수전분, 정제수, Pork, Chicken, Sodium nitrite, 치자적색소
100 g = 0.6 sugar cubes · 2.7 cheese slices · 1 bowl of rice
One serving (30 g) = 0.8 cheese slices
One pack (125 g) = 0.7 sugar cubes · 0.5 tsp salt · 3.4 cheese slices · 1.2 bowls of rice
42 points among 1,851 in Sausage
7 additives.
Sodium in the bottom half.
42
Heavily processed
- −16Nutrition
- −8Ingredients
- −24Additives
- −10Processing
Sikcode diagnosis
Where −58 came off
- Processing level 3−10Made by processing whole foods
- 7 additives−24Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
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Where the calories come from 290kcal
Carbs 11%Protein 20%Fat 69%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 14.1 g | 26% | 14 g | +0.1 g |
| Fat | 22.3 g | 41% | 10 g | +12.3 g |
| Carbs | 8.2 g | 3% | 7 g | +1.2 g |
| Cholesterol | 73.8 mg | 25% | 50 mg | +23.8 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.1g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 한성기업(주)김해공장 · MFDS Food Safety Korea
Serving 30g · Package 125g High energy density
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42 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-2323·19930607450453