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Processed and packaged meat › 소시지 › 소시지류(축산물가공품)

What's in this?

오빠닭 닭가슴살 비엔나 청양고추

Sausage

(주)오뗄 포천용정지점 As labeled · Per 100 g · Label

알레르기 표시 Milk Chicken

2 additives

  • ADI 25 mg/kg
  • ADI 0.1 mg/kg

13 ingredients

청양고추, 정제수, 닭가슴살, 정제소금, 두류가공품, 유청, Sodium nitrite, 소브산칼륨, 향신료조제품, 식품첨가물혼합제제, Sugar, Garlic, 기타가공품

71 points among 1,851 in Sausage

Heavily processed.

71

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 141kcal

Carbs 9%Protein 67%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%197 kcal-56 kcal
Protein23.4 g43%14 g+9.4 g
Fat3.8 g7%10 g-6.2 g
Carbs3.1 g1%7 g-3.9 g
Sugars1.6 g2%2 g-0.4 g
Sodium531 mg27%430 mg+101 mg
Cholesterol62.5 mg21%50 mg+12.5 mg
Saturated fatty acids1.1 g7%3.2 g-2.1 g
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Saturated fat 1.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 23.4g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
  • 청양고추Ingredients
  • 정제수Ingredients
  • 닭가슴살Ingredients
  • 정제소금Ingredients
  • 두류가공품Ingredients
  • 유청Ingredients
  • Sodium nitriteAdditives
  • 소브산칼륨Additives
  • 향신료조제품Ingredients
  • 식품첨가물혼합제제Additives
  • SugarIngredients
  • GarlicIngredients
  • Other processedIngredients
Ingredient text

우유 함유 표시 · 피부와 관련

청양고추, 정제수, 닭가슴살, 정제소금, 두류가공품, 유청, Sodium nitrite, 소브산칼륨, 향신료조제품, 식품첨가물혼합제제, Sugar, Garlic, 기타가공품

If you keep eating it
Source · Maker · Label

Maker and label · (주)오뗄 포천용정지점 · MFDS Food Safety Korea ·

Serving 30g · Package 64g Medium energy density
More

71 points among 1,851 in Processed and packaged meat

Source
Source
MFDS Food Safety Korea
Code
P117-201020100-2121 · 20180267093388
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