54 points among 1,851 in Sausage
Deducted for Sodium·Saturated fat.
54
- −16Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −46 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Carmine ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 1.7 cheese slices · 0.9 bowls of rice
One serving (30 g) = 0.5 cheese slices
One pack (420 g) = 1.4 sugar cubes · 1.4 tsp salt · 7 cheese slices · 3.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 3 additives
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 마에스트로 · MFDS Food Safety Korea ·
Serving 30g · Package 420g High energy density
More
54 points among 1,851 in Processed and packaged meat
Where the calories come from 265kcal
Carbs 8%Protein 21%Fat 71%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 265 kcal | 13% | 197 kcal | +68 kcal |
| Protein | 14 g | 25% | 14 g | 0 g |
| Fat | 21 g | 39% | 10 g | +11 g |
| Carbs | 5 g | 2% | 7 g | -2 g |
| Sugars | 1 g | 1% | 2 g | -1 g |
| Sodium | 680 mg | 34% | 430 mg | +250 mg |
| Cholesterol | 60 mg | 20% | 50 mg | +10 mg |
| Saturated fatty acids | 6 g | 40% | 3.2 g | +2.8 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-1754·2019026717613