Processed and packaged meat › 소시지 › 소시지류(축산물가공품)
What's in this?
마늘 후랑크
Sausage
주식회사 하이푸드텍 As labeled · Per 100 g · Label
같은 이름 2개
- 마늘 후랑크 · 용량 70g · 바코드 없음 · 기준일 2026-07-28
- 마늘후랑크 · 용량 70g · 바코드 없음 · 기준일 2026-07-28
1 additive
- Not set
17 ingredients
정제소금, 대두단백, Pork, 정제수, 옥수수전분, Onion, Sugar, 소스, Glucose, 복합조미식품, Blends, 기타가공품, , 혼합제제, 혼합제제, 소스, 복합조미식품
100 g = 1 sugar cube · 0.7 cheese slices · 0.8 bowls of rice
One pack (70 g) = 0.7 sugar cubes · 0.5 bowls of rice
59 points among 1,851 in Sausage
Deducted for Sodium·Trans fat·Saturated fat.
59
Heavily processed
- −19Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 229kcal
Carbs 25%Protein 23%Fat 52%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 229 kcal | 11% | 197 kcal | +32 kcal |
| Protein | 12.9 g | 23% | 14 g | -1.1 g |
| Fat | 12.9 g | 24% | 10 g | +2.9 g |
| Carbs | 14.3 g | 4% | 7 g | +7.3 g |
| Sugars | 2.9 g | 3% | 2 g | +0.9 g |
| Sodium | 714 mg | 36% | 430 mg | +284 mg |
| Cholesterol | 57.1 mg | 19% | 50 mg | +7.1 mg |
| Saturated fatty acids | 2.6 g | 17% | 3.2 g | -0.6 g |
| Trans fat | 0.3 g | 0 g | +0.3 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
Good
- Protein 12.9g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 1 additives
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 하이푸드텍 · MFDS Food Safety Korea ·
Serving 30g · Package 70g Medium energy density
More
59 points among 1,851 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-201020100-1102·19980448009331