Processed and packaged meat › 햄 › 햄류(축산물가공품)
BBQ통다리바베큐치킨
Ham
주식회사유피에프앤비농업회사법인 As labeled · Per 100 g · Label
1 additive
- ADI 25 mg/kg
5 ingredients
88 points among 2,091 in Ham
Deducted for Sodium.
88
Minimally processed
- −8Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −12 came off
- 1 additives−4Named additives
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 114kcal
Carbs 3%Protein 81%Fat 16%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 23 g | 42% | 14 g | +9 g |
| Fat | 2 g | 4% | 10 g | -8 g |
| Carbs | 1 g | 0% | 7 g | -6 g |
| Cholesterol | 75 mg | 25% | 50 mg | +25 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 1gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23g42% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사유피에프앤비농업회사법인 · MFDS Food Safety Korea
Serving 30g · Package 100g Medium energy density
More
88 points among 2,091 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-100010100-1185·2024072600437