3 additives
- Lac ColorColorNot set
- ADI 0.1 mg/kg
- Not set
12 ingredients
Vitamin C, 복합조미식품, 향미유, 락색소, Sodium nitrite, 오리고기, 정제수, 향신료조제품, 식품첨가물혼합제제, 정제소금, White sugar,
100 g = 1.9 cheese slices · 1 bowl of rice
One serving (30 g) = 0.6 cheese slices
One pack (160 g) = 0.5 sugar cubes · 3.1 cheese slices · 1.6 bowls of rice
51 points among 2,091 in Ham
Deducted for Saturated fat·Trans fat·Sodium.
51
Heavily processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Other choices in this category
–하몽 이베리코DON IBERICO ARTESANOS DEL CERDO IBERICO, S.L.Protein 42.2g–스파이시 덕 윙HENAN HUAYING CHERRY VALLEY FOOD CO., LTD. .Protein 40g–까사살루미 브레사올라농업회사법인 솔마당Protein 39g–돈육훈제바베큐(주)씨지엠Protein 38g–스파이시 덕 콜라본HENAN HUAYING CHERRY VALLEY FOOD CO., LTD. .Protein 38g71로모 엠부차도 Lomo Embuchado(주)소금집Protein 37.8g89코파&프로슈토에쓰푸드(주)Protein 37.5g–이베리코 벨로타 하몽BELLOTA-BELLOTAProtein 37.1g
Full nutrition facts per 100g
More
Where the calories come from 296kcal
Carbs 1%Protein 18%Fat 81%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 13 g | 24% | 14 g | -1 g |
| Fat | 27 g | 50% | 10 g | +17 g |
| Carbs | 1 g | 0% | 7 g | -6 g |
| Cholesterol | 63 mg | 21% | 50 mg | +13 mg |
| Trans fat | 1.3 g | 0 g | +1.3 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
Good
- Protein 13g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)팜덕 · MFDS Food Safety Korea
Serving 30g · Package 160g High energy density
More
51 points among 2,091 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-100010100-0709·20100476023435