Processed and packaged meat › 햄 › 햄류(축산물가공품)
What's in this?
유황먹인통오리훈제
Ham
(주)삼호유황오리 As labeled · Per 100 g · Label
1 additive
- ADI 0.1 mg/kg
18 ingredients
Sodium nitrite(발색제), 레드색소, 비프향, 훈제오리시즈닝, 오리고기, 정제소금, 숯불갈비소스, 에리쏘르빈산나트륨, 올스파이스분말, 생강가루, 고수분말, 양파분말, 마늘가루, 육두구분말, 흰후추분말, White sugar, L-글루타민산나트륨, 포리믹스지에이
100 g = 2.8 cheese slices · 1.2 bowls of rice
One serving (30 g) = 0.8 cheese slices
One pack (900 g) = 2 tsp salt · 25 cheese slices · 11 bowls of rice
67 points among 2,091 in Ham
Deducted for Saturated fat·Sodium.
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 370kcal
Carbs 4%Protein 17%Fat 79%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 370 kcal | 19% | 197 kcal | +173 kcal |
| Protein | 15 g | 27% | 14 g | +1 g |
| Fat | 31 g | 57% | 10 g | +21 g |
| Carbs | 4 g | 1% | 7 g | -3 g |
| Sugars | 0 g | 0% | 2 g | -2 g |
| Sodium | 436 mg | 22% | 430 mg | +6 mg |
| Cholesterol | 45 mg | 15% | 50 mg | -5 mg |
| Saturated fatty acids | 10 g | 67% | 3.2 g | +6.8 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 1 additives
- Sodium nitriteAdditives
- 레드색소Ingredients
- 비프향Ingredients
- 훈제오리시즈닝Ingredients
- 오리고기Ingredients
- 정제소금Ingredients
- 숯불갈비소스Ingredients
- 에리쏘르빈산나트륨Ingredients
- 올스파이스분말Ingredients
- 생강가루Ingredients
- 고수분말Ingredients
- 양파분말Ingredients
- 마늘가루Ingredients
- 육두구분말Ingredients
- 흰후추분말Ingredients
- White sugarIngredients
- L-글루타민산나트륨Additives
- 포리믹스지에이Ingredients
Ingredient text
Sodium nitrite(발색제), 레드색소, 비프향, 훈제오리시즈닝, 오리고기, 정제소금, 숯불갈비소스, 에리쏘르빈산나트륨, 올스파이스분말, 생강가루, 고수분말, 양파분말, 마늘가루, 육두구분말, 흰후추분말, White sugar, L-글루타민산나트륨, 포리믹스지에이
If you keep eating it
Source · Maker · Label
Maker and label · (주)삼호유황오리 · MFDS Food Safety Korea ·
More
67 points among 2,091 in Processed and packaged meat
Source
- Source
- MFDS Food Safety Korea
- Code
P117-100010100-0118·2008047600631