40 points among 1,066 in 견과류
Heavily processed.
40
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Maltitol Syrup ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.2 sugar cubes · 0.6 cheese slices · 1.2 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 3.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 25.9g47% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 17 items · 4 additives
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 에스앤푸드주식회사 · MFDS Food Safety Korea ·
Serving 10g · Package 27g High energy density
More
40 points among 1,066 in Processed produce
Where the calories come from 367kcal
Carbs 54%Protein 25%Fat 21%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 367 kcal | 18% | 356 kcal | +11 kcal |
| Protein | 25.9 g | 47% | 6.7 g | +19.3 g |
| Fat | 9.6 g | 18% | 2.2 g | +7.4 g |
| Carbs | 55.6 g | 17% | 36.7 g | +18.9 g |
| Sugars | 3.7 g | 4% | 5 g | -1.3 g |
| Sodium | 407 mg | 20% | 20 mg | +387 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 2.2 g | 15% | 0.8 g | +1.4 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-302030200-0851·20190404356133