94 points among 1,066 in 견과류
1 ingredient.
땅콩.
94
- −6Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −6 came off
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 2.9 sugar cubes · 1.3 cheese slices · 1.4 bowls of rice
One pack (100 g) = 2.9 sugar cubes · 1.3 cheese slices · 1.4 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 1 ingredients5 or fewer costs nothing−0
- Sodium 3mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 49.3g90% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 증안리약초마을협동조합 · MFDS Food Safety Korea ·
Serving 10g · Package 100g High energy density
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94 points among 1,066 in Processed produce
Where the calories come from 414kcal
Carbs 35%Protein 48%Fat 17%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 414 kcal | 21% | 356 kcal | +58 kcal |
| Protein | 49.3 g | 90% | 6.7 g | +42.6 g |
| Fat | 8 g | 15% | 2.2 g | +5.8 g |
| Carbs | 36.3 g | 11% | 36.7 g | -0.4 g |
| Sugars | 8.7 g | 9% | 5 g | +3.7 g |
| Sodium | 3 mg | 0% | 20 mg | -17 mg |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Saturated fatty acids | 4.8 g | 32% | 0.8 g | +4 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P116-302030200-1861·20170378174106