74 points among 1,514 in 절임식품
Heavily processed.
74
- −8Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 1 sugar cube
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 18g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 제이앤에스 프레시 · MFDS Food Safety Korea ·
Serving 25g · Package 350g Medium energy density
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74 points among 1,514 in Pickled or braised
Where the calories come from 106kcal
Carbs 31%Protein 63%Fat 6%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 106 kcal | 5% | 62 kcal | +44 kcal |
| Protein | 18 g | 33% | 2 g | +16 g |
| Fat | 0.8 g | 1% | 0.6 g | +0.2 g |
| Carbs | 9 g | 3% | 8 g | +1 g |
| Sugars | 3 g | 3% | 3.4 g | -0.4 g |
| Sodium | 736 mg | 37% | 610 mg | +126 mg |
| Cholesterol | 80 mg | 27% | 0 mg | +80 mg |
| Saturated fatty acids | 0 g | 0% | 0.1 g | -0.1 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P114-400020100-1667·20230282326126