Pickled & braisedPickled & braised
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Pickled or braised › 절임식품 › 절임류

조선와사비무쌈

농업회사법인(주)조선무 Per 100 g · Label

35 points among 1,514 in 절임식품

Heavily processed.

35
  • −3Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

알레르기 표시 Sulfites

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 additives−24Named additivesCalcium Chloride · · · · · · · · · ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.9gWithin the limit, nothing deducted−0
  2. Saturated fat 0.03gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 11 additives
Ingredient text

식품첨가물혼합제제, , 무, 정제수, Vitamin C, , 정제소금, , , , Citric acid, , 염화칼슘, 아황산나트륨, , Glucose, , 소브산칼륨, 액상과당

If you keep eating it
Source · Maker · Label

Maker and label · 농업회사법인(주)조선무 · MFDS Food Safety Korea ·

Serving 25g · Package 3000g Low energy density
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35 points among 1,514 in Pickled or braised

Compare with the #1 in category

Where the calories come from 20kcal

Carbs 70%Protein 9%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy20 kcal1%62 kcal-42 kcal
Protein0.5 g1%2 g-1.5 g
Fat0.5 g1%0.6 g-0.1 g
Carbs3.6 g1%8 g-4.4 g
Sugars1.9 g2%3.4 g-1.5 g
Sodium352 mg18%610 mg-258 mg
Cholesterol0 mg0%0 mg0 mg
Saturated fatty acids0.03 g0%0.1 g-0.1 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P114-400020100-0268 · 202306565005
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