Pickled or braised › 기타 조림 › 조림류
What's in this?
메추리알소시지볶음 순봉이네
기타 조림
제이비지 에프앤비(JBG F&B) As labeled · Per 100 g · Label
No additives
No additives shown
9 ingredients
100 g = 2.3 sugar cubes · 1 cheese slice · 0.8 bowls of rice
77 points among 1,689 in 기타 조림
Heavily processed.
77
Moderately processed
- −9Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −23 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 235kcal
Carbs 19%Protein 19%Fat 62%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 235 kcal | 12% | 62 kcal | +173 kcal |
| Protein | 11 g | 20% | 2 g | +9 g |
| Fat | 16 g | 30% | 0.6 g | +15.4 g |
| Carbs | 11 g | 3% | 8 g | +3 g |
| Sugars | 7 g | 7% | 3.4 g | +3.6 g |
| Sodium | 600 mg | 30% | 610 mg | -10 mg |
| Cholesterol | 230 mg | 77% | 0 mg | +230 mg |
| Saturated fatty acids | 3.6 g | 24% | 0.1 g | +3.5 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · 제이비지 에프앤비(JBG F&B) · MFDS Food Safety Korea ·
Serving – · Package 230g Medium energy density
More
77 points among 1,689 in Pickled or braised
Source
- Source
- MFDS Food Safety Korea
- Code
P114-300030000-1535·2025023334395