Pickled & braisedPickled & braised
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Pickled or braised › 기타김치 › 김치류 › 김치

오이소박이

기타김치

제천로컬푸드협동조합 As labeled · Per 100 g · Label

Allergens Shrimp

No additives

No additives shown

11 ingredients

오이, 부추, Onion, Chili powder, 다진생강, 다진마늘, 다시마육수, Sugar, 천일염, 멸치액, 염장새우

71 points among 621 in 기타김치

Deducted for Trans fat·Sodium.

71

Moderately processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 27kcal

Carbs 70%Protein 18%Fat 12%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein1.4 g3%2 g-0.6 g
Fat0.4 g1%0.6 g-0.2 g
Carbs5.4 g2%8 g-2.6 g
Cholesterol0 mg0%0 mg0 mg
Trans fat0.2 g0 g+0.2 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.2gWithin the limit, nothing deducted−0
  3. Saturated fat 0.1gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 제천로컬푸드협동조합 · MFDS Food Safety Korea

Serving 40g · Package 500g Low energy density
More

71 points among 621 in Pickled or braised

Source
Source
MFDS Food Safety Korea
Code
P114-103010200-0076 · 202306123756
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