Pickled or braised › 배추김치 › 김치류 › 김치
What's in this?
미금치 율무 포기김치
배추김치
농업회사법인미금치주식회사 As labeled · Per 100 g · Label
No additives
No additives shown
15 ingredients
볶은율무분말, 배, 사과, 염장새우, 생강, 액젓, 정제소금, Garlic, 갓, 프락토올리고당, 대파, Chili powder, 육수, 무, 절임배추
100 g = 1.6 sugar cubes
One serving (40 g) = 0.6 sugar cubes
79 points among 1,555 in 배추김치
Heavily processed.
79
Moderately processed
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 47kcal
Carbs 68%Protein 19%Fat 13%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 47 kcal | 2% | 62 kcal | -15 kcal |
| Protein | 2.2 g | 4% | 2 g | +0.2 g |
| Fat | 0.7 g | 1% | 0.6 g | +0.1 g |
| Carbs | 7.9 g | 2% | 8 g | -0.1 g |
| Sugars | 4.8 g | 5% | 3.4 g | +1.4 g |
| Sodium | 225 mg | 11% | 610 mg | -385 mg |
| Cholesterol | 1.3 mg | 0% | 0 mg | +1.3 mg |
| Saturated fatty acids | 0.1 g | 1% | 0.1 g | 0 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.8gWithin the limit, nothing deducted−0
- Saturated fat 0.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
- 볶은율무분말Ingredients
- PearIngredients
- 사과Ingredients
- 염장새우Allergens
- 생강Ingredients
- 액젓Ingredients
- 정제소금Ingredients
- GarlicIngredients
- 갓Ingredients
- 프락토올리고당Ingredients
- 대파Ingredients
- Chili powderIngredients
- BrothIngredients
- RadishIngredients
- 절임배추Ingredients
Ingredient text
퓨린 관련 원재료 표시 · 요산과 관련
볶은율무분말, 배, 사과, 염장새우, 생강, 액젓, 정제소금, Garlic, 갓, 프락토올리고당, 대파, Chili powder, 육수, 무, 절임배추
If you keep eating it
Source · Maker · Label
Maker and label · 농업회사법인미금치주식회사 · MFDS Food Safety Korea ·
Serving 40g · Package 100g Low energy density
More
79 points among 1,555 in Pickled or braised
Source
- Source
- MFDS Food Safety Korea
- Code
P114-101010200-2307·202505820221