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ProductsSeasonings드레싱

오’쉐프 크리미시저드레싱

주식회사오뚜기 · 2000g

Computed from the published ingredients and nutrition

35

Highly processed

  1. Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
  2. 5 additives−20Named additives
  3. Processing level 3−10Made by processing whole foods
Why points were deducted

Where −65 came off

  1. 16 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 15g

Allergens Egg Milk Soy

High energy density

Nutrition

All nutrients

One serving (15 g) = 0.5 sugar cubes

Where the calories come from 355kcal

Carbs 12%Protein 1%Fat 87%

ItemsAmount% of dailyCategory medianDifference
Fat34 g63%2.7 g+31.3 g
Carbs11 g3%24.4 g-13.4 g
Cholesterol25 mg8%0 mg+25 mg
Trans fat0.2 g0 g+0.2 g

Ingredients and additives

16 ingredients

이.디.티.에이.칼슘이나트륨, Yeast extract, Xanthan gum, DL-알라닌, 건마늘분말, 유청분말, , 정제소금, 난황액, 체다치즈분말, 향신료조제품, 가공유크림, 발효식초, Sugar, 콩기름(대두유), 정제수

5 additives

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More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P113-205020400-0418 · 197202880024869

With medicine

Milk & dairy · · 137 medicine labels / Sodium & salt · · 87 medicine labels

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