Computed from the published ingredients and nutrition
32
Highly processed
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives
- 18 ingredients−8More than 10 costs points
Why points were deducted
Where −68 came off
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100g Scoring criteria ›
Per 100 gServing 15g Medium energy density
Nutrition
All nutrients
100 g = 5.7 sugar cubes · 0.5 bowls of rice
One serving (15 g) = 0.9 sugar cubes
Where the calories come from 160kcal
Carbs 66%Protein 0%Fat 34%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 6.1 g | 11% | 2.7 g | +3.4 g |
| Carbs | 26.2 g | 8% | 24.4 g | +1.8 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
18 ingredients
카라멜색소 Ⅲ, , Blends, , 혼합제제, Xanthan gum, 자당지방산에스테르, , Citric acid, 멕시칸치아씨앗, 정제소금, , 콩기름(대두유), 과.채가공품, 발효식초, Sugar, 기타과당, 정제수
8 additives
- Sucrose Esters of Fatty AcidsTextureADI 30 mg/kg
- Not set
- Not set
- Not set
- Not set
- ADI 200 mg/kg
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P113-205020400-0097 · 199104450779046
Within the criteria
Saturated fat · Trans fat — No points deducted within the criteria
With medicine
Sodium & salt · · 87 medicine labels
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